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  <lastBuildDate>Sat, 06 Jun 2009 00:28:48 GMT</lastBuildDate>
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  <pubDate>Sat, 06 Jun 2009 00:28:48 GMT</pubDate>
  <title>A few notes</title>
  <link>https://serenecooking.dreamwidth.org/57101.html</link>
  <description>1) I&apos;ve set this blog to allow my access list to add tags, because the client I&apos;m using to post the posts doesn&apos;t do tags. Knock yourself out.&lt;br /&gt;&lt;br /&gt;2) This blog will now be updated Mondays, Wednesdays, and Fridays.  Soon to come: pics using my new mini lightbox!&lt;br /&gt;&lt;br /&gt;3) No matter how much baba ganouj I make, that&apos;s how much baba ganouj I&apos;ll eat. Today&apos;s batch used two medium Italian eggplants. It&apos;s nearly gone.  I clearly need to make bigger batches of baba ganouj.&lt;br /&gt;&lt;br /&gt;(Today&apos;s baba ganouj: 2 eggplants, juice of 2 small limes, 3 cloves garlic, a little salt, 3 tbsp or so of natural peanut butter because I was out of tahini. Yum.)&lt;br /&gt;&lt;br /&gt;&lt;img src=&quot;https://www.dreamwidth.org/tools/commentcount?user=serenecooking&amp;ditemid=57101&quot; width=&quot;30&quot; height=&quot;12&quot; alt=&quot;comment count unavailable&quot; style=&quot;vertical-align: middle;&quot;/&gt; comments</description>
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  <category>recipes</category>
  <category>baba ganouj</category>
  <category>snacks</category>
  <category>veggies</category>
  <category>mcd</category>
  <category>eggplant</category>
  <category>vegan</category>
  <category>administrivia</category>
  <category>appetizers</category>
  <category>dips</category>
  <category>tag</category>
  <category>vegetarian</category>
  <lj:mood>Kinda productive and stuff</lj:mood>
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