(no subject)

[serenecooking]

My partners like seitan better than most "fake meat", and I do, too. We've been intending to try Joanne Stepaniak's seitan salami for a while (it's from Vegan Vittles, and tonight's the night. It's in the oven right now. I'll let you know how it turns out.

	Seitan salami -- dry ingredients
	Seitan salami -- wet ingredients
	Seitan salami -- mixed
	Seitan salami -- close-up of dough
	Seitan salami -- rolled into a log
	Seitan salami -- all wrapped up
	Seitan salami -- ready to go into the oven

Comments

[marci-ny.livejournal.com]

I can't wait to see how it turns out! Looks good!