On the stove now (and in a bowl in front of me)

[serenecooking]

Simple potato soup. Perfect food for a winter day when I'm sick.

(Saute chopped onion in olive oil. Add cubed potatoes. Saute a little longer. Add veggie stock, a pinch of fines herbs, a bay leaf or two, salt, and pepper. Bring to a boil; lower heat and simmer until potatoes get kinda mushy.)

Comments

[cassidyrose.livejournal.com]

Yum.

I made a vat of potato leek soup the other night. Simple and wonderful.

[serenejournal.livejournal.com]

I've never really gotten into leeks. All the extra work, and they don't strike me as much more than mild onions. I hear, though, that they're good roasted, so I may try that.