SereneCooking

Tonight's dinner (neither low in fat nor vegan, because if my arteries can't handle an occasional treat, fuck'em):

Grilled havarti and red onion sandwiches on wild rice and onion bread

Campbell's tomato soup (yeah, yeah, I know. It was 30 cents a can after coupons and someotherguy and I really like it with grilled cheese.)

Stuffed summer squash (stuffing was sauteed in butter until it gave up all its moisture, and consisted of a fine dice of onions, garlic, mushrooms, carrots, and the innards of the squash, along with a little salt and seasoned bread crumbs. Oh, my goodness.)

When you have a boyfiend (that's no typo) as good as mine, sometimes you get grilled cheese sammiches to make you feel better. He used homemade white bread and sharp cheddar.

(I made the soup; recipe below the cut, along with more pictures.)



( And he made cute little cheese disks! )