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[personal profile] serenecooking
In the mood to start posting food pictures again, so even though my brunch today wasn't a feast for the eyes, here it is. (It was a real feast for the mouth, however. I really love pink lentils, even though they don't cook up pink, which would be fun.)


Brunch, 8-20-06 Brunch, 8-20-06

Leftover lentil stew from Friday night (lentils, garlic, seasoned salt, onion, green beans); sprouted sourdough toast; roma tomato slices



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serenecooking

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